Otafuku Okonomiyaki Sauce is a dark Japanese sauce that is gluten-free and vegan, ideal for preparing the famous dish okonomiyaki. Also used as a marinade and seasoning, it is a healthy and delicious choice to enrich your meals. Enjoy!
Ingredients:
Water, sugar, molasses, tomato paste, soy sauce (water, SOY, salt), applesauce, salt, fermented vinegar [alcohol, rice, sake lees (rice, rice-koji), water], thickener E1414, onion compote, spices (contains CELERY), yeast extract [yeast extract (yeast, acerol, corn, pineapple), dextrin, salt], date juice, carrot extract, thickener E415, garlic extract, shiitake mushroom powder.
Spedizione gratuita con acquisti sopra i 59€!
