It is a variant of red curry lightened with the addition of turmeric powder. Thai Yellow Curry Sauce is a delicate and creamy combination of traditional spices, coconut milk and chili peppers, ideal for those who love aromatic but not too spicy flavors. Yellow curry is distinguished by its sweeter and more rounded taste, perfect for dishes based on chicken, fish, vegetables or tofu, giving an exotic and enveloping touch to every preparation.

Ingredients:

Dried red chillies 20%, shallots, garlic, lemongrass, galangal salt, turmeric, cumin, coriander seeds, spices (cinnamon, mace)